Norwegian Bacalo made with passion
Over 80 years of experience with salting and drying fish, makes us confident in the quality of our products. Today's drying plants and production have been developed to safeguard the sustainability of a modern clipfish production.
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DRYSALTED FISH
Incorporating the newest technology in our drying tunnels, we produce more sustainable clipfish from cod, saithe and ling, as well as other species.
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WETSALTED FISH
Through generations we have produced wetsalted fish, both for special occasions and as everyday meal for thousands of families all over continents.
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OTHER PRODUCTS
We strive for responsible consumption and production of food, and take full advantage of our raw material, ask us for salted backbones and dried swim bladders.
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If you have any questions, please do not hesitate to send us an email. You can send your enquiry to:
Johan Giskeødegård
Monica Solhjem
Phone: +47 70 18 90 00
Sætrehamna 15, 6050 Valderøya, Norway
